£20 per head for 4 courses and wine.
Menu:
* Tomato and Basil Soup
* Roast Turkey with all the Trimmings, Roast Jus Roast Parsnips and Potatoes, Carrots and Brussel Sprouts
* Christmas Pudding with Brandy Sauce
* Mince Pies and Mulled Wine
Enquiries and bookings to:
Steve Ward
tel: 07774821190
email: stevenjamesward@btinternet.com
or
email: commercial@bracknellrugbyclub.com