This year's End of Season Dinner will be held on 7 April at Sitwell Park Golf Club.
As usual the dinner will include a three course meal, season awards and a disco. Please note that under 18s are welcome but must be accompanied by an adult.
The cost of the evening is £25.00 per head and payments should be made via the Club website: End of Season Dinner
Homemade Tomato & Basil soup
Rows of seasonal Melon with Passion Fruit Sorbet and Raspberry Coulis
Breast of Chicken with Bacon Roll, Savoury Stuffing and Pan Gravy
Fillet of Salmon with Hollandaise Sauce
Served with a selection of Seasonal Vegetables
Trio of Desserts
Coffee & Minted Chocolates
We'll see you there. #stickwithus