Ladies (only) Lunch @ CRFC

Glass of Prosecco on arrival

Three course lunch - only £28.50 pp.

Confirmation of menu choices to Tom Belcher: (m) 07584426587 (e) TBLCHR@outlook.com

Menu choices are:

Starters:

• Warm poached egg salad with frizzled chorizo and herb croutons
• Tempura battered prawns on a sweet and sour cabbage with a green chilli,coriander, lime and ginger dressing
• Caramelized red onion tart tatin with glazed goats cheese
• Rich chicken liver pate, Berry chutney and warm rye bread

Mains

• Lemon sole fillet rolled and stuffed with selsey crab, wilted spinach, served with wild rice and a bisque cream
• Pan fried pork fillet, apple and sage mash, greens and calvados jus
• Slow roasted shoulder of lamb, pulled and rolled, Boulanger's potatoes, savoy cabbage, red wine jus
• Baked portobello mushroom, with spinach, dauphinoise potato, white Stilton and cherry tomato compote, green peppercorn sauce

Pudding

• Orange and ginger rice pudding
• Chocolate marquise with a mocca Chantilly cream
• Eton Berry mess
• Treacle tart and cream

All Ladies Welcome